This online course presents the major human biological principles including biochemistry, cell biology, DNA and genetics, human anatomy and physiology, including directional terms and orientation, and more.  

Students will experience the process of science through the conduction of virtual dissections, microscopy and other laboratory experiments and research.  Whenever possible, equipment and supplies will be available for loan for lab sessions.  This college pre-requisite course is offered for high school diploma credit. This is an in-person class.

Please call 664.7110 or email adultedinfo@ellsworthschools.org to schedule a phone or in-person meeting with one of our advisors.  They will enroll you in the program and schedule necessary assessments to ensure a smooth transition for your path to college!

Vanessa loves working with adult learners. She is really easy to be around and makes people extremely comfortable; she even makes learning math and computers fun! She is committed to helping adults discover their strengths, build their confidence, and realize they can accomplish their goals. In her free time, she loves to travel and explore the outdoors. Vanessa teaches math, science, technology, and provides college and career advising.

200+ active volunteers keep Loaves & Fishes running!  Whether you’re looking to volunteer regularly or prefer to help when time allows, we have something for you.   There are many on-site tasks for example  assisting with the market, hosting community classes, serving as a digital navigator for our neighbors using our new bank of computers; offering classes and activities. There are additional tasks that can be accomplished  at home.  Take delivery orders, maintain computer records, provide support for mailings, technology projects, fundraising, development and grant writing.  Join us for this information session to learn about how you might make a difference addressing food insecurity in your community.  

Juliette Wilbur has worked in Probate for 20 years. She is committed to assisting people in breaking down the barriers to discussing preparations for the inevitable.  She will share some simple tools and resources to assist people in avoiding the time, energy and pain that can impact families for generations.  This is an in-person class.

Tired of shrinkingsweaters, dull colors, or mystery stains ruining yourfavorite outfits? Join us for this class and discover howto keep your clothes looking their best! You’ll learn howto decode laundry symbols and understand fabriccare instructions; how to sort clothes like a pro to avoidcolor bleeding and damage; and tips for choosing theright detergents, stain removers, and washing techniquesfor different garments. Finally we’ll share drying, folding, ironing, and storage tips to extend the life of your ward-robe. Whether you’re a laundry novice or looking to refine your skills, this class will give you the confidenceto tackle laundry day with ease. Plus, you’ll walk away with practical tips, a handy guide, and even a few stain-busting secrets. Bring your own tips, questions and your enthusiasm - fresh clothes and fresh confidence await!

Soups made with love are a nourishing and inexpensive way to feed your family. In this series, we will share techniques, tools, ingredients and tips learned through years of cooking for family and friends.  You’ll learn techniques for preparing ingredients and bringing them all together, as well as tips on storage and serving.  A focus of the workshops will be the use of affordable and locally available ingredients, and adapting recipes to a variety of tastes and dietary  requirements. Handouts, recipes and a small container of soup for your family to try will be provided.  

This is an in-person class; all registration fees are donated to the Loaves & Fishes Food Pantry.  

Chowders  Nothing speaks New England like a creamy chowder!  You can make a seafood chowder for a special event, or a corn chowder for a quick weeknight meal that delights.  We’ll make a simple fish chowder together to learn and share some of the techniques and ingredients universal to chowders. 

Annie has always loved to cook for family and friends. She started cooking when she was seven and was a keen observer of all the cooks in her family and beyond. She's worked in kitchens and also spent most of her childhood and early adulthood in western and eastern Europe, the Middle East and South Asia, so her palate is broad. She shares her love of cooking with family and friends through the preparation of food full of flavor. One of her priorities when she's cooking is to create a meal that accommodates all dietary requirements--a meal that everyone can enjoy. 

You can learn to paint just like Bob Ross does on TV - in a few hours! Classes are suited for beginners; you need no previous experience to attend. Annette Babcock is a Certified Ross instructor® and is certified to teach the Ross Landscape Method®.  

In Forest edge from Joy of Painting® season 23 episode 2 we will create a mystical forest setting on a 16 x 20 canvas and using a limited color palette in shades of green.  Genuine Bob Ross Inc ® materials are used and provided.  Students are asked to bring a roll of paper towels for their personal use.  This is an in-person class.

Juliette Wilbur has worked in Probate for 20 years. She is committed to assisting people in breaking down the barriers to discussing preparations for the inevitable.  She will share some simple tools and resources to assist people in avoiding the time, energy and pain that can impact families for generations.  This is an in-person class.

In this exciting and hands-on class, students will have the unique opportunity to unleash their creativity by carving their very own wooden spoon and crafting a beautiful gourd bowl. As the class comes to a close, we will gather together to savor a delicious group meal, where we will proudly enjoy hearty soups and crusty bread. The best part is that this meal is on the instructor, a delightful way to celebrate your accomplish-ments in this class!  This is an in-person class.