Tide to Table: An Introduction to Cooking with Seaweed
with Kara Ibarguen
Free
Why Seaweed? Find out about the nutritious and flavorful wonders of adding seaweed to your everyday recipes. We'll explore the 8 most commonly used sea vegetables harvested on the coast of Maine and how to incorporate them into a healthy diet. Come touch, learn, and taste as we cook together. There will be recipes and samples for everyone to take home.
The focus for this introductory class will everyday familiar dishes with added sea vegetables.
Kara Ibarguen bio here...
Learn more about Maine Coast Sea Vegetables here!
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Mar 18th, 2025
Tue from 5:00 - 6:30 pm
Loaves & Fishes Food Pantry of Ellsworth
137 Downeast Highway (next to Darlings)
Ellsworth, ME 04605
Get directions